Dad's Candied Salmon recipe
All Recipes Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon RecipesIngredients
- 1 (2 pound) whole salmon fillet 3 tablespoons dry mustard ½ cup brown sugar ½ lemon
Nutrition Info
- 459.5 caloriescarbohydrate: 29.8 gcholesterol: 111.7 mgfat: 17.1 gfiber: 1 gprotein: 45.3 gsaturatedFat: 3.5 gservingSize: -sodium: 100.5 mgsugar: 26.7 gtransFat: : -unsaturatedFat: : -
Directions Dad's Candied Salmon
Directions
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Preheat an oven to 425 degrees F (220 degrees C).
Place the salmon onto a baking sheet lined with aluminum foil with the skin side down. Rub the mustard into the flesh of the salmon and then spread the brown sugar evenly over the fish. Squeeze the lemon over the salmon. Bring the edges of the foil together and seal into a packet.
Bake in the preheated oven until the fish flakes easily with a fork, 25 to 30 minutes.