Curry-Strawberry Chicken recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

1 ½ cups Russian salad dressing
2 tablespoons curry powder
3 tablespoons dry onion soup mix
¼ cup strawberry jam
4 skinless, boneless chicken breast half - cut into bite-size pieces

Nutrition Info

526.8 calories
carbohydrate: 45.8 g
cholesterol: 67.2 mg
fat: 27.4 g
fiber: 3.2 g
protein: 26.5 g
saturatedFat: 4.7 g
servingSize: -
sodium: 1153.3 mg
sugar: 32.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix salad dressing, curry powder, onion soup mix, and strawberry jam in a large bowl until smooth. Place chicken breast into a 9x13 inch baking dish and pour the dressing mixture on top. Cover and refrigerate overnight, or at least 1 hour before baking.

  2. Preheat an oven to 375 degrees F (190 degrees C).

  3. Uncover the baking dish. Bake the chicken breasts in the preheated oven until no longer pink in the center, 20 to 25 minutes.

Recipe Yield

4 servings

Recipe Note

Not a Russian recipe, just uses Russian salad dressing. Serve over rice.

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