Curried Salmon Pasta Salad recipe
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Ingredients
- 1 cup dry pasta, such as macaroni or small shells 8 ounces cooked, skinned salmon ½ cup minced red or yellow onion 1 cup diced celery 1 medium red apple, diced ½ cup chopped walnuts or dry-roasted, unsalted peanuts 1 (6 ounce) container fat-free yogurt 2 tablespoons olive oil 1 tablespoon curry powder 2 teaspoons fresh lemon juice 2 cloves garlic, crushed 1 teaspoon Dijon mustard ½ teaspoon salt (or to taste) Freshly ground black pepper, to taste
Nutrition Info
- 221.6 caloriescarbohydrate: 17.6 gcholesterol: 18.3 mgfat: 12.3 gfiber: 2.2 gprotein: 11 gsaturatedFat: 1.8 gservingSize: -sodium: 208.4 mgsugar: 4.5 gtransFat: : -unsaturatedFat: : -
Directions Curried Salmon Pasta Salad
Directions
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Cook pasta per package directions, drain and rinse. In a large bowl, combine first six ingredients. In a small bowl, combine dressing ingredients. Pour dressing over salad, toss. Refrigerate, or serve at room temperature.