Name: Cucumber and Blue Cheese Salad recipe
Ingredients: 1 cucumber, cubed;1 tomato, cubed;3 stalks celery, cubed;1 (3.25 ounce) can sliced black olives, drained;¼ cup crumbled blue cheese;½ cup red wine vinegar

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Ingredients

1 cucumber, cubed 1 tomato, cubed 3 stalks celery, cubed 1 (3.25 ounce) can sliced black olives, drained ¼ cup crumbled blue cheese ½ cup red wine vinegar

Nutrition Info

83.9 calories carbohydrate: 7.9 g cholesterol: 6.3 mg fat: 5.1 g fiber: 1.8 g protein: 2.9 g saturatedFat: 1.9 g servingSize: - sodium: 345.8 mg sugar: 2.3 g transFat: : - unsaturatedFat: : -

Directions

Place the cucumber, tomato, celery, black olives, and blue cheese in a mixing bowl. Pour in the red wine, mix, and you're done!

Recipe Yield

4 servings

Recipe Note

This salad is very fast and easy to make and has great flavor. This is my favorite salad to have on a hot summer day. It's refreshing and I know that I'm getting a good dose of veggies.