Crunchy Ramen Coleslaw recipe

All Recipes Salad Coleslaw Recipes No Mayo

Ingredients

1 (16 ounce) package coleslaw mix with carrots
2 (3 ounce) packages ramen noodles (any flavor), crushed
1 cup slivered almonds
1 cup shelled sunflower seeds
1 bunch green onions, chopped
½ cup vinegar

Nutrition Info

146.5 calories
carbohydrate: 9.5 g
cholesterol: 2.4 mg
fat: 10.6 g
fiber: 2.6 g
protein: 4.7 g
saturatedFat: 1 g
servingSize: -
sodium: 50.7 mg
sugar: 1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Put coleslaw mix in a large bowl, add crushed ramen noodles, almonds, sunflower seeds, and green onions. Mix well.

  2. Pour vinegar into a jar and add seasoning packets from ramen noodles, cover jar and shake until seasoning is mixed into vinegar. Pour dressing over coleslaw mixture, toss to coat. Refrigerate for flavors to blend, about 1 hour.

Recipe Yield

15 servings

Recipe Note

This is a great side dish or salad item. I like to use spicy ramen noodles, for a more zesty flavor! This recipe is even better the next day!

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