Crispy White Chocolate Peanut Butter Bark recipe

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Ingredients

1 pound white baking chocolate
½ cup peanut butter
2 cups crispy rice cereal (such as Rice Krispies®)

Nutrition Info

142.1 calories
carbohydrate: 14.3 g
cholesterol: 4 mg
fat: 8.8 g
fiber: 0.4 g
protein: 2.6 g
saturatedFat: 4.2 g
servingSize: -
sodium: 59.5 mg
sugar: 11.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Line a baking sheet with parchment paper.

  2. Melt white chocolate in a saucepan over medium-low heat, stirring constantly until the chocolate is melted, about 5 minutes. Remove from heat and stir in peanut butter.

  3. Place crispy rice cereal in a large bowl. Pour the chocolate mixture on top and stir until combined.

  4. Spread the mixture onto the prepared baking sheet. Place in the refrigerator until firm, about 1 hour. Break into pieces by hand.

Recipe Yield

24 pieces

Recipe Note

An easy, delicious bark that kids can help make.

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