Crisp Marinated Cucumbers recipe

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Ingredients

½ cup white vinegar
½ cup white sugar
½ teaspoon salt
¼ teaspoon celery seed
2 cucumbers, sliced
¼ cup sliced sweet onion

Nutrition Info

115.8 calories
carbohydrate: 29.4 g
cholesterol: : -
fat: 0.2 g
fiber: 0.6 g
protein: 0.8 g
saturatedFat: : -
servingSize: -
sodium: 293.2 mg
sugar: 27 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk vinegar, sugar, salt, and celery seed together in a large bowl, stir in cucumbers and onion. Cover and refrigerate overnight. Serve cold.

Recipe Yield

4 servings

Recipe Note

My grandma gave me this recipe and I absolutely love it. It's great eating it in the warmer months or any family get-together.

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