Name: Creamy Vanilla Fruit Dip recipe
Ingredients: 1 (8 ounce) package cream cheese, softened;½ cup confectioners' sugar;1 teaspoon vanilla extract;1 (12 ounce) container frozen whipped topping, thawed

All Recipes Appetizers and Snacks Dips and Spreads Recipes Fruit Dip

Ingredients

1 (8 ounce) package cream cheese, softened ½ cup confectioners' sugar 1 teaspoon vanilla extract 1 (12 ounce) container frozen whipped topping, thawed

Nutrition Info

87.8 calories carbohydrate: 6.1 g cholesterol: 10.3 mg fat: 6.8 g fiber: : - protein: 0.9 g saturatedFat: 5.1 g servingSize: - sodium: 31.2 mg sugar: 5.8 g transFat: : - unsaturatedFat: : -

Directions

Cream together the cream cheese and sugar until well combined. Stir in the vanilla extract and then the whipped topping. Chill in refrigerator 1 hour.

Recipe Yield

24 servings

Recipe Note

This is the best fruit dip ever and so simple. You can easily reduce the calories by using the low-fat whipped topping and cream cheese without reducing the flavor. Serve this with a fresh fruit salad or with fruit and small shortbread cookies. It's perfect for baby and wedding showers!