Creamy Snow Cream recipe

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Ingredients

2 quarts milk
2 cups white sugar
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla extract
2 quarts clean fresh snow

Nutrition Info

210.8 calories
carbohydrate: 39.2 g
cholesterol: 16.1 mg
fat: 4 g
fiber: : -
protein: 5.3 g
saturatedFat: 2.6 g
servingSize: -
sodium: 75.4 mg
sugar: 39.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk milk, sugar, sweetened condensed milk, and vanilla extract together in a large bowl. Add snow to milk mixture, about 1 cup at a time, until ice cream is thickened. Freeze for 2 hours.

Recipe Yield

18 servings

Recipe Note

A wonderful, rare Christmas treat! Make sure snow has fallen for 2 hours, as it takes that to clean air pollutants. Then take a clean blanket, and collect the snow. Enjoy!

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