Creamy Sage Butter Sauce recipe

All Recipes Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes

Ingredients

1 stick unsalted butter
10 fresh sage leaves
1 cup heavy cream
½ cup chicken broth
1 pinch salt and ground black pepper to taste

Nutrition Info

410 calories
carbohydrate: 1.9 g
cholesterol: 142.5 mg
fat: 45.1 g
fiber: : -
protein: 1.5 g
saturatedFat: 28.3 g
servingSize: -
sodium: 25.8 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt the butter in a skillet over medium heat, add the sage leaves and cook for 2 minutes. Pour in the heavy cream and chicken broth and cook until hot, about 2 minutes more. Season with salt and pepper to serve.

Recipe Yield

2 cups

Recipe Note

A rich and creamy white sauce, served best over angel hair pasta.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Creamy Sage Butter Sauce Recipe, simple recipe Creamy Sage Butter Sauce, recipe Creamy Sage Butter Sauce, recipe Creamy Sage Butter Sauce, Creamy Sage Butter Sauce recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe creamy, , prima recipes , baking , tasty recipe best recipes