Creamy Guacamole with Garlic recipe

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Ingredients

2 avocados - peeled, pitted, and mashed
4 teaspoons lime juice
½ cup salsa
3 ounces cream cheese, softened
1 clove garlic, pressed
½ teaspoon salt
½ teaspoon hot pepper sauce

Nutrition Info

109.4 calories
carbohydrate: 5.3 g
cholesterol: 10.4 mg
fat: 9.9 g
fiber: 3.2 g
protein: 1.9 g
saturatedFat: 3 g
servingSize: -
sodium: 253.6 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat avocado with lime juice in a small mixing bowl, add salsa, cream cheese, garlic, salt, and hot pepper sauce. Transfer mixture to a food processor, blend until smooth.

Recipe Yield

9 servings

Recipe Note

This is a modified version of another recipe.

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