Cream Cheese Mints recipe
All Recipes Dessert Recipes Candy Recipes MintsIngredients
- 1 (3 ounce) package cream cheese, softened 1 tablespoon butter, softened 3 cups confectioners' sugar 2 drops peppermint oil 1 drop any color food coloring paste
Nutrition Info
- 112.4 caloriescarbohydrate: 22.6 gcholesterol: 7.8 mgfat: 2.6 gfiber: : -protein: 0.4 gsaturatedFat: 1.6 gservingSize: -sodium: 21.1 mgsugar: 22 gtransFat: : -unsaturatedFat: : -
Directions Cream Cheese Mints
Directions
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In a large bowl, combine cream cheese, butter, and confectioner's sugar. Mix in peppermint oil. Color as desired with food coloring paste, or leave white.
Roll mixture into small balls, and place on waxed paper. Flatten with a fork dipped in confectioners' sugar. Let dry for about 2 hours on waxed paper, then freeze or refrigerate.