Cranberry Orange Pancakes recipe

All Recipes Breakfast and Brunch Recipes Pancake Recipes Whole Grain Pancake Recipes

Ingredients

1 cup sorghum flour
½ cup unsweetened almond milk
1 egg white
1 tablespoon orange juice
2 teaspoons stevia sweetener (such as Truvia®)
1 teaspoon orange zest
⅛ pinch ground nutmeg
1 cup frozen cranberries, thawed
cooking spray

Nutrition Info

149.1 calories
carbohydrate: 31.5 g
cholesterol: : -
fat: 0.5 g
fiber: 4.5 g
protein: 5.2 g
saturatedFat: : -
servingSize: -
sodium: 34.5 mg
sugar: 2.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix sorghum flour, almond milk, egg white, orange juice, stevia sweetener, orange zest, and nutmeg together in a bowl. Fold cranberries gently into the batter.

  2. Spray a large skillet with cooking spray, heat over medium-high heat. Reduce heat to medium, pour 1/4 cup batter into the skillet. Cook until bubbles start to form and bottom is lightly browned, 2 to 3 minutes. Flip and cook for 2 to 3 minutes more. Transfer to a cooling rack. Repeat with remaining batter.

Recipe Yield

4 servings

Recipe Note

Wake up to these comforting cranberry orange pancakes! As light as crepes and as filling as pancakes, this citrus-infused stack is a holiday-inspired favorite!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Cranberry Orange Pancakes Recipe, simple recipe Cranberry Orange Pancakes, recipe Cranberry Orange Pancakes, recipe Cranberry Orange Pancakes, Cranberry Orange Pancakes recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe cranberry, , prima recipes , baking , tasty recipe best recipes