Cranberry Frosting recipe
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- ½ cup cream cheese, softened 2 teaspoons confectioners' sugar 3 tablespoons cranberry sauce
Nutrition Info
- 499.3 caloriescarbohydrate: 27.6 gcholesterol: 127.6 mgfat: 40.5 gfiber: 0.8 gprotein: 8.8 gsaturatedFat: 25.5 gservingSize: -sodium: 354.7 mgsugar: 17.9 gtransFat: : -unsaturatedFat: : -
Directions Cranberry Frosting
Directions
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Combine cream cheese and confectioners' sugar in a large bowl, beat with an electric mixer until smooth and creamy. Fold in cranberry sauce.