Cowboy Cookie Bars recipe

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Ingredients

2 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup sweetened flaked coconut
1 cup chopped pecans
½ cup whole wheat flour
½ cup oats
1 teaspoon baking soda
1 teaspoon salt
2 sticks unsalted butter, melted
¾ cup brown sugar
¾ cup white sugar
2 eggs
1 teaspoon vanilla

Nutrition Info

147.4 calories
carbohydrate: 17.3 g
cholesterol: 19.1 mg
fat: 8.8 g
fiber: 1.2 g
protein: 1.7 g
saturatedFat: 4.6 g
servingSize: -
sodium: 89.6 mg
sugar: 10.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Mix all-purpose flour, chocolate chips, pecans, coconut, whole wheat flour, oats, baking soda, and salt together in a large bowl.

  3. Mix butter, brown sugar, and white sugar until combined in a separate bowl, add eggs and vanilla. Add flour mixture and stir until combined. Press dough into an ungreased 9x13-inch baking pan.

  4. Bake in the preheated oven until golden brown, about 13 minutes. Be careful not to overbake. Cool for 10 minutes before cutting into 1x2-inch bars.

Recipe Yield

45 cookie bars

Recipe Note

These are delicious cookie bars that we make.

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