Country Crock® Creamy Mashed Potatoes recipe

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Ingredients

3 medium potatoes, peeled and cut into chunks
¼ cup Country Crock® Spread
¼ cup 2% milk
¼ teaspoon salt
Pinch ground black pepper

Nutrition Info

130.6 calories
carbohydrate: 28.6 g
cholesterol: 1.2 mg
fat: 0.4 g
fiber: 3.5 g
protein: 3.7 g
saturatedFat: 0.2 g
servingSize: -
sodium: 161.2 mg
sugar: 2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cover potatoes with water in 2-quart saucepan. Bring to a boil over high heat. Reduce heat to low and simmer uncovered until potatoes are very tender, about 15 minutes, drain.

  2. Return potatoes to saucepan, mash. Stir in remaining ingredients.

Recipe Yield

4 servings

Recipe Note

These yummy Country Crock® Creamy Mashed Potatoes are bound to have your family asking for seconds. This is the perfect side dish for any occasion!

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