Cordon Bleu Rollups with Honey Mustard Wine sauce recipe
All Recipes Main Dish Recipes Chicken Chicken Cordon Bleu Recipes
Ingredients
- 2 cups white wine 1 teaspoon chopped fresh tarragon 1 teaspoon chopped fresh parsley 1 tablespoon olive oil 1 pound skinless, boneless chicken breast halves ½ pound sliced Swiss cheese ½ pound sliced cooked ham 2 tablespoons brown sugar, divided salt and pepper to taste 1 tablespoon all-purpose flour 2 cups white wine ¼ cup Dijon mustard 3 tablespoons honey 1 tablespoon prepared horseradish salt and pepper to taste
Nutrition Info
- 405.3 caloriescarbohydrate: 17.1 gcholesterol: 74.6 mgfat: 15.5 gfiber: 0.1 gprotein: 26.2 gsaturatedFat: 7.3 gservingSize: -sodium: 656.1 mgsugar: 11.5 gtransFat: : -unsaturatedFat: : -
Directions Cordon Bleu Rollups with Honey Mustard Wine sauce
Directions
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To Marinate: Mix 2 cups wine, tarragon, parsley and oil in a nonporous glass dish or bowl and. Add chicken, and toss to coat. Cover dish or bowl, and refrigerate to marinate for at least 4 hours.
Remove chicken from marinade, and pour marinade into a large skillet over medium high heat. Cut chicken breasts in half vertically and quickly flatten each piece to 1/2 inch thickness with a meat mallet. Layer each piece a slice of cheese, slice of ham, and a sprinkle of brown sugar. Roll and secure with toothpicks, then brown in skillet with marinade.
Preheat oven to 325 degrees F (165 degrees C).
Place browned rollups in a 9x13 inch baking dish and pour a small amount of marinade over chicken, reserving at least 3 tablespoons in the skillet. Sprinkle chicken with salt and pepper to taste and a small amount of brown sugar.
Bake chicken rollups in preheated oven for about 30 minutes, or until cooked through and chicken juices run clear.
To Make Sauce: Meanwhile, add flour to skillet with reserved marinade. Add 2 cups wine, stirring constantly, letting sauce thicken. Then stir in mustard, honey, a bit of brown sugar and horseradish. Season with salt and pepper to taste, heat through and serve with chicken rollups.