Cookie Mix in a Jar VI recipe
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Ingredients
- ¾ cup packed brown sugar ½ cup white sugar ¼ cup unsweetened cocoa powder ½ cup chopped pecans 1 cup jumbo chocolate chips 1 ¾ cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder ¼ teaspoon salt
Nutrition Info
- 206.7 caloriescarbohydrate: 37.5 gcholesterol: : -fat: 6.6 gfiber: 1.9 gprotein: 2.6 gsaturatedFat: 2.5 gservingSize: -sodium: 160.2 mgsugar: 24.1 gtransFat: : -unsaturatedFat: : -
Directions Cookie Mix in a Jar VI
Directions
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Mix together the flour, baking soda and baking powder and salt. Set aside.
Layer ingredients in order in a 1 quart wide mouth canning jar. Make sure you pack all down firmly before adding the flour mixture - it will be a tight fit. NOTE: Wipe down the inside of the jar after you add the cocoa powder.
Instructions to attach to jar: Chunky Chocolate Cookies 1. Empty jar of cookie mix into a large mixing bowl. Use your hands to thoroughly blend mix. 2. Add 3/4 cup butter or margarine softened at room temp. DO NOT USE DIET MARGARINE Add 1 egg, slightly beaten, and 1 teaspoon vanilla. 3. Mix until completely blended. The dough is sticky. you will need to finish mixing with your hands. 4. Shape into walnut size balls and place 2 inches apart on parchment lined baking sheets. DO NOT USE WAXED PAPER. 5. Bake at 350 degrees F (175 degrees C) for 11 to 13 minutes. Cool 5 minutes on baking sheet. Remove to racks to finish cooling. Makes 3 dozen cookies.