Cookie Mix in a Jar I recipe

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Ingredients

1 cup packed brown sugar
½ cup white sugar
1 ½ cups semisweet chocolate chips
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda

Nutrition Info

139.2 calories
carbohydrate: 27.7 g
cholesterol: : -
fat: 3.3 g
fiber: 0.9 g
protein: 1.5 g
saturatedFat: 1.9 g
servingSize: -
sodium: 153.3 mg
sugar: 18.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix the salt and baking soda with the flour, then layer the ingredients into a 1 quart, wide mouth jar. Use scissors to cut a 9 inch-diameter circle from calico. Place over lid, and secure with rubber band. Tie on a raffia or ribbon bow to cover rubber band.

  2. Enclose a card with the following mixing and baking directions: Chocolate Chip Cookies 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream 1 cup of unsalted butter or margarine until light and fluffy. Beat in 1 egg and 1 teaspoon of vanilla. Mix in cookie mix. Drop teaspoonfuls of dough, spaced well apart, onto a greased cookie sheet. 3. Bake for 8 to 10 minutes in preheated oven, or until lightly browned. Cool on wire racks.

Recipe Yield

4 dozen

Recipe Note

Contents for a jar that is filled with the makings for chocolate chip cookies. It helps to pack down each layer to make fit!

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