Company Special recipe
All Recipes Dessert Recipes Pies No-Bake Pie RecipesIngredients
- 3 ½ cups graham cracker crumbs ¾ cup butter, melted 1 (8 ounce) package cream cheese, softened 4 cups frozen whipped topping, thawed 1 (3 ounce) package cook and serve vanilla pudding 1 cup milk 1 (16 ounce) can blueberry pie filling
Nutrition Info
- 302.9 caloriescarbohydrate: 32.8 gcholesterol: 35.1 mgfat: 18.2 gfiber: 1.1 gprotein: 2.9 gsaturatedFat: 11.6 gservingSize: -sodium: 238 mgsugar: 22.7 gtransFat: : -unsaturatedFat: : -
Directions Company Special
Directions
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Preheat oven to 300 degrees F (150 degrees C).
In a large bowl, mix graham cracker crumbs with melted butter. Pat into bottom of a 9x13 inch pan.
Bake at 300 degrees F (150 degrees C). For 10 minutes or until golden brown. Allow to cool.
In a sauce pan, mix pudding with milk and cook according to package directions. It will be very stiff.
In a large bowl, mix pudding and cream cheese together until smooth. Fold in whipped topping. Spread over cooled graham cracker crust.
Top with fruit filling. Refrigerate until served.