Name: Coconut Milk Hot Chocolate recipe
Ingredients: 1 cup light coconut milk;1 (1 ounce) square dark chocolate, chopped;1 ½ teaspoons white sugar;⅛ teaspoon curry powder

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Ingredients

1 cup light coconut milk 1 (1 ounce) square dark chocolate, chopped 1 ½ teaspoons white sugar ⅛ teaspoon curry powder

Nutrition Info

402.7 calories carbohydrate: 27.5 g cholesterol: 1.4 mg fat: 30.6 g fiber: 1.9 g protein: 3.7 g saturatedFat: 14.3 g servingSize: - sodium: 27.5 mg sugar: 19.7 g transFat: : - unsaturatedFat: : -

Directions

Heat coconut milk in a saucepan over medium-low heat until warm, 3 to 5 minutes. Add chocolate and sugar, whisk until incorporated and chocolate is melted. Pour mixture into a blender and add curry powder. Cover and hold lid down with a potholder, blend until smooth, about 15 seconds.

Recipe Yield

1 hot chocolate

Recipe Note

This delicious vegan hot chocolate is made with coconut milk and dark chocolate and a pinch of curry. Plus sugar of course, but you can use other sweeteners as well.