Coconut-Lime Rum Balls recipe

All Recipes Dessert Recipes Specialty Dessert Recipes Liqueur Dessert Recipes Rum

Ingredients

11 ounces vanilla wafers, crushed
½ cup sweetened flaked coconut
½ cup coconut-flavored rum
1 lime, zested
1 tablespoon concentrated lime juice (such as Rose's®)
⅛ cup confectioners' sugar

Nutrition Info

102.3 calories
carbohydrate: 14.3 g
cholesterol: 3.6 mg
fat: 4 g
fiber: 0.6 g
protein: 1 g
saturatedFat: 1.6 g
servingSize: -
sodium: 56.6 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place crushed wafers, flaked coconut, rum, lime zest, and lime juice concentrate in a bowl, mix until well combined. Shape into 1-inch balls and roll in confectioners' sugar.

Recipe Yield

20 rum balls

Recipe Note

A no-bake rum ball recipe just like Grandma used to fix, but with a coconut-lime twist!

Do you like the recipe? Share this tasty recipe!