Cobb Salad with Brown Derby French Dressing recipe
All Recipes Salad
Ingredients
- ½ cup red wine vinegar ½ cup water ½ cup vegetable oil ⅓ cup olive oil 1 tablespoon lemon juice 1 ½ teaspoons Worcestershire sauce 1 clove garlic, minced 1 teaspoon salt 1 teaspoon ground black pepper ½ teaspoon white sugar ½ teaspoon dry mustard 1 head iceberg lettuce, chopped 1 bunch watercress, trimmed and chopped 3 tomatoes, chopped ¾ pound sliced deli turkey meat, diced 3 hard-cooked eggs, chopped ¾ cup crumbled blue cheese ½ pound cooked bacon, crumbled 2 avocados, diced
Nutrition Info
- 530.4 caloriescarbohydrate: 11.6 gcholesterol: 155.4 mgfat: 44.5 gfiber: 2.2 gprotein: 23.3 gsaturatedFat: 10.3 gservingSize: -sodium: 1655.5 mgsugar: 4.7 gtransFat: : -unsaturatedFat: : -
Directions Cobb Salad with Brown Derby French Dressing
Directions
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Combine red wine vinegar, water, vegetable oil, olive oil, lemon juice, Worcestershire sauce, garlic, salt, pepper, sugar, and mustard together in a bowl until dressing is smooth.
Place chopped lettuce and watercress in a large salad bowl. Arrange tomatoes, turkey, eggs, blue cheese, bacon, and avocados on top. Add desired amount of dressing before serving and toss.