Clean Green Vinaigrette recipe

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Ingredients

¼ cup olive oil
¼ cup white wine vinegar
1 tablespoon chopped fresh dill
1 tablespoon chopped fresh chives
2 teaspoons minced shallot
2 teaspoons white sugar
¼ teaspoon salt
¼ teaspoon ground black pepper

Nutrition Info

129.7 calories
carbohydrate: 2.5 g
cholesterol: : -
fat: 13.5 g
fiber: 0.1 g
protein: 0.1 g
saturatedFat: 1.9 g
servingSize: -
sodium: 148 mg
sugar: 2.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place oil, vinegar, dill, chives, shallot, sugar, salt, and pepper in a screw-top jar. Cover and shake well to combine.

Recipe Yield

1 /2 cup

Recipe Note

Utilizing fresh dill and chives, this vinaigrette is an easy way to get some green into your meals.

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