Clean Breakfast Cookies recipe
All Recipes Breakfast and Brunch Recipes
Ingredients
- cooking spray 2 cups rolled oats 1 cup whole wheat pastry flour ¼ cup flax seed meal 2 ½ teaspoons ground cinnamon ½ teaspoon sea salt 1 teaspoon baking soda 1 cup honey 2 egg whites 4 teaspoons almond butter ½ teaspoon vanilla extract 4 ounces semisweet chocolate chips
Nutrition Info
- 79.3 caloriescarbohydrate: 15.2 gcholesterol: : -fat: 2 gfiber: 1.2 gprotein: 1.5 gsaturatedFat: 0.7 gservingSize: -sodium: 66.4 mgsugar: 9.5 gtransFat: : -unsaturatedFat: : -
Directions Clean Breakfast Cookies
Directions
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Preheat oven to 325 degrees F (165 degrees C). Spray 2 baking sheets with cooking spray.
Whisk oats, pastry flour, flax meal, cinnamon, salt, and baking soda together in a large bowl. Stir honey, egg whites, almond butter, and vanilla extract into oats mixture until dough is well-blended, mix in chocolate chips. Scoop dough into 36 balls and place on prepared baking sheets.
Bake in the preheated oven until lightly golden and set, 8 to 10 minutes. Cool on the baking sheet for 10 minutes, lightly loosen each cookie from the baking sheet, and continue cooling on the baking sheets for another 10 minutes.