Citrus Cookies recipe
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- ½ cup butter ⅔ cup white sugar ⅛ teaspoon salt 1 tablespoon lemon juice 2 teaspoons lemon zest 6 drops yellow food coloring 1 ½ cups all-purpose flour
Nutrition Info
- 84.1 caloriescarbohydrate: 11.6 gcholesterol: 10.2 mgfat: 3.9 gfiber: 0.2 gprotein: 0.9 gsaturatedFat: 2.4 gservingSize: -sodium: 39.5 mgsugar: 5.6 gtransFat: : -unsaturatedFat: : -
Directions Citrus Cookies
Directions
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Cream together butter or margarine and sugar. Add salt, zest, juice, and food coloring. Mix until well blended.
Add flour a half cup at a time, mixing well. Dough should ball up when finished. Shape into a cylinder about 2 1/2 inches in diameter. Chill for 4 hours.
Preheat oven to 350 degrees F (180 degrees C).
Slice into 24 cookies and bake on cookie sheet 6 to 8 minutes.