Citrus Blossoms recipe
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- ½ cup butter, softened 2 cups sifted confectioners' sugar 1 (6 ounce) can frozen orange juice concentrate, thawed 1 (12 ounce) package vanilla wafers, crushed 1 (3.5 ounce) package sweetened flaked coconut
Nutrition Info
- 71.8 caloriescarbohydrate: 10.6 gcholesterol: 4.1 mgfat: 3.2 gfiber: 0.4 gprotein: 0.4 gsaturatedFat: 1.8 gservingSize: -sodium: 34.3 mgsugar: 6.2 gtransFat: : -unsaturatedFat: : -
Directions Citrus Blossoms
Directions
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Beat butter and confectioners' sugar together in a bowl until creamy and smooth, mix in orange juice concentrate. Fold in vanilla wafers. Refrigerate dough for 1 hour.
Roll dough into ping pong ball-sized balls, roll balls in coconut to coat.