Cinnamon Sweet Potato Slices recipe

All Recipes Side Dish Vegetables Sweet Potatoes

Ingredients

4 medium sweet potatoes, peeled and sliced 1/2 inch thick
¼ cup butter, melted
2 tablespoons sugar
½ teaspoon ground cinnamon

Nutrition Info

321.8 calories
carbohydrate: 52.2 g
cholesterol: 30.5 mg
fat: 11.6 g
fiber: 7 g
protein: 3.7 g
saturatedFat: 7.3 g
servingSize: -
sodium: 206.6 mg
sugar: 15.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.

  2. Arrange sweet potato slices on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.

  3. Bake 15 minutes in the preheated oven. Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes, or until tender.

Recipe Yield

4 servings

Recipe Note

Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand.

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