Cinnamon Cookies II recipe

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Ingredients

1 cup butter, softened
1 ½ cups white sugar
1 egg
1 ½ tablespoons molasses
2 ¼ cups all-purpose flour
1 ⅛ teaspoons baking soda
1 tablespoon ground cinnamon

Nutrition Info

221.5 calories
carbohydrate: 30.2 g
cholesterol: 37.4 mg
fat: 10.7 g
fiber: 0.6 g
protein: 2.1 g
saturatedFat: 6.6 g
servingSize: -
sodium: 156.2 mg
sugar: 17.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).

  2. Cream together butter and sugar.

  3. Mix in egg and molasses, blending well.

  4. Mix flour, baking soda and cinnamon, add to creamed mixture, mixing well.

  5. Drop by teaspoonfuls onto ungreased cookie sheet.

  6. Bake for 10 to 12 minutes.

Recipe Yield

3 dozen

Recipe Note

Plenty of cinnamon taste in this one!

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