Name: Chocolate Torte Frosting recipe
Ingredients: 6 eggs;1 cup white sugar;3 (1 ounce) squares unsweetened chocolate, melted;¾ cup butter

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Ingredients

6 eggs 1 cup white sugar 3 (1 ounce) squares unsweetened chocolate, melted ¾ cup butter

Nutrition Info

284.5 calories carbohydrate: 22.7 g cholesterol: 148.2 mg fat: 21.2 g fiber: 1.4 g protein: 5 g saturatedFat: 12.4 g servingSize: - sodium: 142.1 mg sugar: 20.3 g transFat: : - unsaturatedFat: : -

Combine eggs and sugar, and mix well. Cook in a double boiler, stirring constantly until thickened.
Pour mixture into a medium size bowl, and add chocolate. Beat until cool. Beat in butter or margarine.
Chill frosting until thick enough to spread.

2 cups

A creamy chocolate frosting good for chocolate cakes. Makes enough to frost one layer cake.