Chocolate Pudding Popsicles® recipe

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Ingredients

¾ cup milk chocolate chips
½ cup milk
3 tablespoons unsweetened cocoa powder
1 tablespoon white sugar
½ teaspoon ground cinnamon
½ teaspoon vanilla extract
1 avocado
1 banana

Nutrition Info

313.5 calories
carbohydrate: 37 g
cholesterol: 12.9 mg
fat: 19.1 g
fiber: 5.6 g
protein: 5.2 g
saturatedFat: 8.1 g
servingSize: -
sodium: 69.7 mg
sugar: 25.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine chocolate chips, milk, cocoa powder, sugar, cinnamon, and vanilla extract in a saucepan over low heat, stir until all ingredients are melted and combined, about 5 minutes.

  2. Place avocado and banana in blender, blend until smooth. Add chocolate mixture into the puree, blend until the mixture is the consistency of pudding, about 5 minutes. Pour the pudding into ice pop molds, and place into freezer until firm, about 3 hours.

Recipe Yield

4 popsicles

Recipe Note

In my search for healthier summer treats for my daughters, I came up with this recipe.

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