Chocolate Peanut Butter Cupcakes recipe

All Recipes Trusted Brands: Recipes and Tips Duncan Hines® Canada

Ingredients

1 package Duncan Hines® Moist Deluxe® Swiss Chocolate Cake Mix
1 tub Duncan Hines® Creamy Home-Style Classic Vanilla Frosting
½ cup creamy peanut butter
15 miniature peanut butter cup candies, halved

Nutrition Info

173.8 calories
carbohydrate: 26.1 g
cholesterol: 0.2 mg
fat: 7.7 g
fiber: 0.8 g
protein: 2.3 g
saturatedFat: 2.1 g
servingSize: -
sodium: 194 mg
sugar: 10.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F. Place 30 paper baking cups in muffin cups.

  2. Prepare, bake and cool cupcakes according to package directions.

  3. Combine frosting and peanut butter in medium bowl. Stir until smooth. Frost one cupcake. Decorate with peanut butter cup candy, cut-side down. Repeat with remaining cupcakes and candies.

Recipe Yield

30 cupcakes

Recipe Note

These Chocolate Peanut Butter Cups will give chocoholics and peanut butter lovers a reason to say Wow! Made with delicious Duncan Hines Swiss Chocolate Cake Mix, they are perfect anytime.

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