Chocolate Nutty Crispy Treats recipe

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Ingredients

1 cup corn syrup (such as Karo®)
1 cup white sugar
2 cups dark chocolate chips
1 cup almond butter
6 cups crispy rice cereal

Nutrition Info

462.8 calories
carbohydrate: 72.3 g
cholesterol: : -
fat: 21.1 g
fiber: 2.6 g
protein: 5.3 g
saturatedFat: 6.3 g
servingSize: -
sodium: 220.7 mg
sugar: 41.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix corn syrup and sugar in a saucepan over medium heat until bubbling, about 5 minutes. Remove from heat, stir in chocolate chips and almond butter until melted.

  2. Put rice cereal in a large bowl, mix in almond-chocolate mixture. Pour cereal mixture into a 9x13-inch baking dish, cool for 1 hour before serving.

Recipe Yield

1 9x13-inch baking dish

Recipe Note

This is a unique, highly-addictive variant of the traditional 'chocolate rice crispy treat.' You can do this 2 ways: Mix the chocolate chips into the rice to have chocolate throughout, or wait until the treats cool, then spread melted chocolate chips on top and cool for a hard, shell-like frosting. I prefer the latter...

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