Chocolate Frosting III recipe

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Ingredients

2 (1 ounce) squares unsweetened baking chocolate
½ cup butter
6 tablespoons milk
3 ½ cups confectioners' sugar
1 pinch salt
1 teaspoon vanilla extract

Nutrition Info

238.3 calories
carbohydrate: 38.2 g
cholesterol: 20.9 mg
fat: 10.3 g
fiber: 0.8 g
protein: 0.9 g
saturatedFat: 6.5 g
servingSize: -
sodium: 59.1 mg
sugar: 36.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large saucepan over medium heat, combine chocolate, butter and milk. Bring to a boil, stirring frequently. Remove from heat and beat in confectioners' sugar, salt and vanilla. Beat until smooth, adjusting consistency with milk or sugar, if necessary.

Recipe Yield

1 frosting for 1 cake

Recipe Note

Yum Yum Yum!! This is my mom's recipe, and it's the BEST!!! Fantastic on brownies!

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