Chocolate Covered Marshmallows recipe

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Ingredients

2 cups semisweet chocolate chips
10 large marshmallows

Nutrition Info

183.8 calories
carbohydrate: 27.1 g
cholesterol: : -
fat: 10.1 g
fiber: 2 g
protein: 1.5 g
saturatedFat: 6 g
servingSize: -
sodium: 9.5 mg
sugar: 22.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt the chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval. Do not overheat or chocolate will scorch.

  2. Dip the marshmallows in chocolate using a toothpick or fork to hold them. Place on waxed paper or aluminum foil, and freeze. Let marshmallows sit at room temperature for 5 minutes before serving.

Recipe Yield

10 servings

Recipe Note

Easy and yummy. Great for parties.

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