Chocolate Cookie Brittle recipe
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- 1 ½ cups all-purpose flour 1 cup white sugar ½ cup maple syrup ⅓ cup chocolate chips ⅓ cup brownie mix 1 egg 1 teaspoon baking soda
Nutrition Info
- 160.7 caloriescarbohydrate: 34.7 gcholesterol: 12.4 mgfat: 2.1 gfiber: 0.7 gprotein: 2 gsaturatedFat: 0.9 gservingSize: -sodium: 99.6 mgsugar: 21.7 gtransFat: : -unsaturatedFat: : -
Directions Chocolate Cookie Brittle
Directions
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Preheat oven to 375 degrees F (190 degrees C). Grease a small baking sheet.
Stir flour, sugar, maple syrup, chocolate chips, brownie mix, egg, and baking soda together in a bowl until batter is evenly-mixed. Spoon batter onto prepared baking sheet.
Bake in the preheated oven until set, 7 to 10 minutes. Cool to room temperature and break into pieces.