Chocolate Chocolate Chip Cookies III recipe

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Ingredients

1 ½ cups all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon salt
2 cups semisweet chocolate chips
6 tablespoons butter, softened
1 cup white sugar
1 ½ teaspoons vanilla extract
2 eggs
½ cup confectioners' sugar

Nutrition Info

226.4 calories
carbohydrate: 34.4 g
cholesterol: 30.8 mg
fat: 10.1 g
fiber: 1.4 g
protein: 2.6 g
saturatedFat: 5.9 g
servingSize: -
sodium: 110.3 mg
sugar: 24.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine flour, baking powder and salt. Set aside.

  2. Melt 1 cup of chocolate chips over low heat. Cream butter and sugar. Add melted chocolate chips and vanilla, beat in eggs, add flour mixture and remaining chocolate chips.

  3. Wrap in plastic and freeze until firm (about 20 minutes).

  4. Make small balls (1 inch), roll in confectioners' sugar. Place on ungreased cookie sheet and bake for 10-12 minutes at 350 degrees F (175 degrees C). Cool on wire rack.

Recipe Yield

3 dozen

Recipe Note

A double dose of chocolate!

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