Chocolate Chip Granola Protein Cookies recipe
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Ingredients
- cooking spray 2 cups rolled oats ¾ cup nut and seed trail mix (such as Sam's Choice™) ¼ cup semisweet chocolate chips ¼ cup seedless raisins 4 scoops vanilla protein powder ½ cup sugar-free maple-flavored syrup 2 tablespoons honey ½ teaspoon salt ¼ teaspoon vanilla extract
Nutrition Info
- 95.5 caloriescarbohydrate: 11.2 gcholesterol: 2.1 mgfat: 2.6 gfiber: 0.9 gprotein: 7.9 gsaturatedFat: 0.9 gservingSize: -sodium: 95.5 mgsugar: 3.7 gtransFat: : -unsaturatedFat: : -
Directions Chocolate Chip Granola Protein Cookies
Directions
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Preheat oven to 350 degrees F (175 degrees C). Spray 2 nonstick muffin tins with cooking spray.
Combine oats, trail mix, chocolate chips, raisins, and protein powder in a large bowl. Add maple-flavored syrup, honey, salt, and vanilla extract, stir until dough is thoroughly and evenly mixed.
Press dough firmly into the bottom of each muffin cup.
Bake in the preheated oven until edges are golden, about 6 minutes.