Chocolate Butterscotch Squares recipe
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Ingredients
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1 ½ cups graham cracker crumbs
1 (14 ounce) can sweetened condensed milk
1 cup semisweet chocolate chips
1 cup butterscotch chips
1 cup chopped walnuts
Nutrition Info
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361 calories
carbohydrate: 45.1 g
cholesterol: 11.1 mg
fat: 18.5 g
fiber: 1.8 g
protein: 5.4 g
saturatedFat: 8.6 g
servingSize: -
sodium: 121.9 mg
sugar: 38 g
transFat: : -
unsaturatedFat: : -
Directions Chocolate Butterscotch Squares
Directions
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Preheat oven to 350 degrees F (175 degrees C). Line a 9x9 inch square pan with aluminum foil and grease generously.
In a medium bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips, butterscotch chips and walnuts until well blended. Press mixture into very well greased 9 inch square pan.
Bake at 350 degrees F (175 degrees C) for 30-35 minutes. Cool for 45 minutes, remove from pan, peel off foil and cut into 1-1/2 inch squares.