Chocolate and Peanut Butter Oat Bars recipe
All Recipes Appetizers and Snacks Snacks Granola Bar RecipesIngredients
- 1 ½ cups oats 1 ½ cups smooth peanut butter 1 cup graham cracker crumbs ½ cup crushed bran flakes cereal (such as Fiber One™), or more to taste ½ cup butter, softened 1 ½ cups milk chocolate chips 4 tablespoons smooth peanut butter ¾ cup confectioners' sugar, or more to taste
Nutrition Info
- 251.8 caloriescarbohydrate: 20.5 gcholesterol: 13.7 mgfat: 17.5 gfiber: 1.8 gprotein: 6.4 gsaturatedFat: 6.6 gservingSize: -sodium: 157.1 mgsugar: 12.4 gtransFat: : -unsaturatedFat: : -
Directions Chocolate and Peanut Butter Oat Bars
Directions
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Grease a 9x13-inch pan.
Combine oats, 1 1/2 cups peanut butter, graham cracker crumbs, bran cereal, and butter in a large bowl. Spread mixture evenly into the prepared pan. Set aside.
Melt chocolate chips and 4 tablespoons peanut butter over a double boiler on the stovetop over low heat, or in the microwave in a microwave-safe bowl, 2 to 2 1/2 minutes. Stir in confectioners' sugar until well blended. Pour and spread over oat base.
Chill in the refrigerator at least 1 hour. Cut and serve.