Choc. Chip Cheesecake Dip recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
¾ cup confectioners' sugar
½ cup unsalted butter, softened
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 cup semisweet chocolate chips

Nutrition Info

286.6 calories
carbohydrate: 22.9 g
cholesterol: 49 mg
fat: 22.1 g
fiber: 1 g
protein: 2.5 g
saturatedFat: 13.7 g
servingSize: -
sodium: 70.3 mg
sugar: 20.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat cream cheese, confectioners' sugar, butter, brown sugar, and vanilla extract together in a bowl until creamy. Fold in chocolate chips. Refrigerate until chilled, at least 20 minutes.

Recipe Yield

10 servings

Recipe Note

Easy and fast dessert! Serve with graham crackers.

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