Chicken Salad Wraps recipe

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Ingredients

2 (10 ounce) cans chunk chicken, drained and flaked
¼ cup chopped onion
¼ cup mayonnaise
4 tablespoons fresh salsa
salt and pepper to taste
6 (10 inch) flour tortillas
12 lettuce leaves

Nutrition Info

463.7 calories
carbohydrate: 42.5 g
cholesterol: 61.4 mg
fat: 14.8 g
fiber: 3 g
protein: 27.2 g
saturatedFat: 3.2 g
servingSize: -
sodium: 933.7 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a small bowl combine the chicken, onion, mayonnaise, salsa, salt and pepper. Mix together.

  2. Line each tortilla with two lettuce leaves, then divide chicken salad mixture evenly among each tortilla and roll up, or 'wrap'.

Recipe Yield

6 servings

Recipe Note

Great picnic or lunch sandwich, with a salsa twist. For a spicier version, add some finely chopped jalapeno chile peppers! It's a wrap!

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