Chicken Delicious recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

10 skinless, boneless chicken breast halves
1 teaspoon fresh lemon juice
salt and pepper to taste
⅛ teaspoon celery salt
1 teaspoon paprika
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of celery soup
⅓ cup dry sherry
¼ cup grated Parmesan cheese

Nutrition Info

153.5 calories
carbohydrate: 4.7 g
cholesterol: 55 mg
fat: 5.1 g
fiber: 0.2 g
protein: 20.5 g
saturatedFat: 1.5 g
servingSize: -
sodium: 478.9 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Rinse the chicken breasts and pat dry. Season with the lemon juice, salt, pepper, celery salt and paprika to taste. Place in a slow cooker.

  2. In a medium size bowl mix the mushroom and celery soups with the sherry/wine. Pour mixture over the chicken breasts and sprinkle with grated Parmesan cheese.

  3. Cook on LOW setting for 8 to 10 hours, OR on HIGH setting for 4 to 5 hours.

Recipe Yield

12 servings

Recipe Note

For those of you who are trying to cut back on red meats, this is a great chicken recipe!! Full of flavor and savory fun!! Serve over hot, fluffy rice if desired.

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