Chicken Chip Bake recipe

All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

10 skinless, boneless chicken breast halves - cooked and cut into bite size pieces
2 stalks celery, thinly sliced
2 cups sliced toasted almonds
2 bunches green onion, chopped
8 cups mayonnaise
1 cup lemon juice
salt and pepper to taste
2 cups crushed potato chips
2 cups shredded Cheddar cheese

Nutrition Info

1100.8 calories
carbohydrate: 14.2 g
cholesterol: 108.1 mg
fat: 106.4 g
fiber: 2.7 g
protein: 26.5 g
saturatedFat: 18.9 g
servingSize: -
sodium: 813.6 mg
sugar: 3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Combine the chicken, celery, almonds and green onion in a large bowl and mix well. In a separate bowl combine mayonnaise, lemon juice, salt and pepper and mix until creamy. Combine this mixture with the chicken mixture and stir all together.

  3. Place mixture in a 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly.

  4. Remove from oven, cover with potato chip crumbs and cheese, and return to oven. Heat until cheese completely melts.

Recipe Yield

16 servings

Recipe Note

Cooked chicken mixed with celery, almonds, green onion and a lemony mayonnaise mixture, all baked together and topped with cheese and potato chip crumbs.

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