Chicken-Avocado Patties recipe
All Recipes Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-FriedIngredients
- ⅓ cup dry bread crumbs 1 teaspoon ground cumin 1 teaspoon ground coriander 1 teaspoon paprika ½ teaspoon salt 1 pinch ground black pepper 1 clove garlic, minced 1 pound chicken breasts, diced 2 avocados, mashed 1 egg ¼ cup crumbled feta cheese 2 tablespoons Green Goddess dressing 2 tablespoons extra-virgin olive oil
Nutrition Info
- 309.4 caloriescarbohydrate: 11.3 gcholesterol: 79.6 mgfat: 20.9 gfiber: 5.2 gprotein: 20 gsaturatedFat: 4.2 gservingSize: -sodium: 404.2 mgsugar: 1.3 gtransFat: : -unsaturatedFat: : -
Directions Chicken-Avocado Patties
Directions
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Mix bread crumbs, cumin, coriander, paprika, salt, pepper, and garlic together in a bowl. Add chicken, avocados, egg, feta cheese, and dressing. Mix thoroughly.
Heat a skillet over medium heat and add olive oil. Shape mixture into 4 to 6 patties. Cook patties until no longer pink on the inside and juices run clear, 5 to 7 minutes per side.