Chex® Popcorn-Pretzel Chunk recipe

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Ingredients

4 cups Vanilla Chex® cereal
3 cups popped popcorn
1 cup fish-shaped pretzel crackers
2 tablespoons butter or margarine
1 (7 ounce) jar marshmallow creme
½ cup candy-coated milk chocolate pretzels

Nutrition Info

92.2 calories
carbohydrate: 16.7 g
cholesterol: 3.1 mg
fat: 2.7 g
fiber: 0.2 g
protein: 0.7 g
saturatedFat: 0.9 g
servingSize: -
sodium: 108.2 mg
sugar: 4.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Spray very large microwavable bowl with cooking spray. Mix cereal, popcorn and pretzel crackers in bowl.

  2. In medium microwavable bowl, microwave marshmallow creme and butter uncovered on High about 1 minute, stirring after 30 seconds, until creme and butter are melted and can be stirred smooth.

  3. Stir, pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 2 to 3 minutes, stirring every minute, until mixture is glazed. Cool 5 minutes, stir in candies. Spread on waxed paper to cool. Break into chunks. Store covered.

Recipe Yield

10 servings

Recipe Note

A favorite among the Chex® team members, this crunchy super-snack disappeared in no time. Don't be surprised if the same thing happens at your next party!

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