Cherry or Fruit Cobbler recipe
All Recipes Dessert Recipes Fruit Dessert Recipes Cherry Dessert RecipesIngredients
- 1 ¼ cups milk 1 ¼ cups white sugar, or to taste, divided 1 ¼ cups baking mix (such as Bisquick ®) ½ cup butter, softened ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg 4 cups pitted cherries
Nutrition Info
- 247.5 caloriescarbohydrate: 37.8 gcholesterol: 22.4 mgfat: 10.6 gfiber: 1.4 gprotein: 2.4 gsaturatedFat: 5.8 gservingSize: -sodium: 222.4 mgsugar: 29.1 gtransFat: : -unsaturatedFat: : -
Directions Cherry or Fruit Cobbler
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.
Mix milk, 3/4 cup sugar, baking mix, butter, cinnamon, and nutmeg together in a large bowl. Pour batter into the prepared baking dish.
Mix remaining 1/2 cup sugar with cherries in a bowl. Spoon on top of the batter in the baking dish.
Bake in the preheated oven until golden brown, 45 to 50 minutes.