Cherry Coke® Cupcakes recipe
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- 1 (15.25 ounce) package chocolate cake mix 1 can cherry-flavored cola (such as Cherry Coke®) 2 cups heavy whipping cream ¼ cup confectioners' sugar 1 (12.5 ounce) can cherry pie filling 12 maraschino cherries
Nutrition Info
- 354.7 caloriescarbohydrate: 43.1 gcholesterol: 54.3 mgfat: 20.3 gfiber: 1.1 gprotein: 3.1 gsaturatedFat: 10.3 gservingSize: -sodium: 318.6 mgsugar: 19.2 gtransFat: : -unsaturatedFat: : -
Directions Cherry Coke® Cupcakes
Directions
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Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
Mix cake mix and cherry-flavored cola together in a bowl until batter is smooth. Spoon batter into prepared muffin cups about 2/3 full.
Bake in the preheated oven until muffins spring back when lightly touched, 18 to 23 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
Beat cream in a large bowl using an electric mixer until frothy, beat in confectioners' sugar until stiff peaks form. Lift your beater or whisk straight up: the frosting will form sharp peaks, refrigerate.
Cut a well out of the top center of each cupcake and fill with 2 to 3 cherries from the cherry pie filling. Transfer frosting to a piping bag or a plastic bag with 1 corner cut off. Frost cupcakes and top each with a maraschino cherry.