Cherry Cheesecake Pie recipe

All Recipes Dessert Recipes Pies Fruit Pie Recipes

Ingredients

1 (9 inch) prepared graham cracker crust
1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1 (21 ounce) can cherry pie filling, chilled
½ cup lemon juice
1 teaspoon vanilla extract

Nutrition Info

493.5 calories
carbohydrate: 69.1 g
cholesterol: 47.5 mg
fat: 21.5 g
fiber: 1 g
protein: 7.6 g
saturatedFat: 10.4 g
servingSize: -
sodium: 329.3 mg
sugar: 38.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, beat cream cheese until fluffy. Add condensed milk and mix thoroughly. Stir in lemon juice and vanilla.

  2. Pour into crust. Chill 2 hours. Top with cherry or other pie filling before serving. Refrigerate.

Recipe Yield

1 - 9 inch pie

Recipe Note

This is the best cheesecake pie I've ever had.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Cherry Cheesecake Pie Recipe, simple recipe Cherry Cheesecake Pie, recipe Cherry Cheesecake Pie, recipe Cherry Cheesecake Pie, Cherry Cheesecake Pie recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe cherry, , prima recipes , baking , tasty recipe best recipes