Cheesy Creamed Spinach Casserole recipe

All Recipes Side Dish Casseroles Spinach Casserole

Ingredients

2 (10 ounce) packages frozen chopped spinach, cooked
1 (1 ounce) package dry onion soup mix
2 cups sour cream
½ cup shredded Cheddar cheese

Nutrition Info

159.6 calories
carbohydrate: 6.6 g
cholesterol: 29.1 mg
fat: 13.3 g
fiber: 2 g
protein: 5.3 g
saturatedFat: 8.1 g
servingSize: -
sodium: 388.4 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.

  2. Drain spinach. In a medium mixing bowl combine spinach, soup mix and sour cream. Spoon into greased casserole dish and top with cheese.

  3. Bake in preheated oven about 25 minutes, or until heated through.

Recipe Yield

8 to 10 servings

Recipe Note

A spinach recipe you will be proud to offer to others.

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